The Sepertine Creamery of Marene has been honoured with several prestigious awards, excelling in the ‘World Cheese Awards’ event held this year in Bergen (Norway) on 2nd-3rd November.
The Creamery was awarded a gold medal for the ‘La Rustica di Capra’ goats-milk cheese and won a further first in the ‘semi-hard goats- milk cheeses’ category. It also received a silver medal in the ‘hard cheeses with raw milk’ category with its Vej Nostral Piemonteis, and two bronze medals for the Testun al Barolo DOCG and Toma ai Quattro latti.
A worldwide event dedicated to cheese, the World Cheese Awards have been bringing together producers, refiners, purchasing managers, consumers and food critics from around the world for over three decades. With a jury of 230 experts and the close involvement of cheese aficionados world-wide via the efficient communication of attainments, the World Cheese Awards offers cheeses from six continents the chance to excel on a world stage.
We are very proud and pleased - commented the Sepertino Creamery. Our cheeses can take place in the ranks of high-quality products that are‘made in Italy’, or rather in this case, ‘made in Cuneo province’. Our secret lies in the excellence of the raw materials, a constant striving for quality and attention to detail: a great recipe for an artisanal product capable of meeting the needs of an increasingly informed and attentive clientele. Our hope is that these results will resonate positively with our clients abroad, proving that even small and medium-sized companies can play a leading role in the field of exportation through judicial use of the tools and opportunities offered by the internationalisation of business.