What they say about us
2004
Artisan Excellence
In 2004, the Region of Piemonte assigned an important role to Artistic and Typical Quality Artisan products through the attribution of the "Artisan Excellence" award.
2009
Loyalty at work
The Chamber of Commerce for Industry, Small Business and Agriculture of Cuneo, with a view towards recognising those who have continuously contributed to the growth of the local economy, announced a contest for the Loyalty at Work and Economic Progress Award.
Golden Cup-Author's Cheeses
The "Golden Cup-Author's Cheeses- The best cheese in Italy" contest. The eligible cheeses were presented in numerous categories, depending on the origin of the milk (species), production technology and degree of ripening.
Caseificio Sepertino won with its "Stravej" cheese in the hard Cheeses category.
2010
Rome Award
The contest has undoubtedly become a point of reference not only for companies throughout Rome, but also those throughout the region of Lazio and the entire country, submitting their products of excellence for judgement by a strict Jury composed of 12 professional tasters from ONAF, ANFOSC and the Chemical-Commodities Laboratory of the Chamber of Commerce of Rome, based on a rigorous set of organoleptic and sensory requirements
St. Lucio Trophy Dairy Contest
Caseificio Sepertino was awarded multiple prizes: 2nd in the "semi-hard cheeses" category with its Bra tenero, 2nd in the "hard cheeses" category with its Bra duro Dop, 2nd in the "semi-soft cheeses" category with its Sola Piemunteisa, 3rd in the "hard cheeses" category with its Nostral Vej.
2011
“il latte”
Caseificio Sepertino described its own history and story in an article for "Il Latte" magazine.
2012
St. Lucio Trophy Dairy Contest
Caseificio Sepertino won first prize in the "fresh" category with its sheep's milk Ricotta
2013
La guilde internationale des fromagers - Saint Aguson
"La guilde internationale des fromagers - Saint Aguson" welcomes Sepertino amongst its members.
2014
St. Lucio Trophy Dairy Contest
More important awards for Caseificio Sepertino: 1st prize in the "Dop hard cheeses" category with its Bra duro DOP, 1st prize in the "non Dop hard cheeses" category with its Nostral Stravej, 2nd prize in the "blue" category with its Furmag del Castel.
“il latte”
The Stravej is described as the "Cheese of the month" in the industry magazine, "Il Latte".
Italia in diretta - L'altro Vissani
Italia in Diretta, a renowned afternoon programme broadcast by RAI, visits Caseificio Sepertino and broadcasts an in-depth story on the production of Raschera Dop and Bra Dop cheeses.
Italia in diretta - L'altro Vissani
Italia in Diretta, visits Caseificio Sepertino and broadcasts an in-depth story on the production of Bra Dop cheeses.
“Oggi”
Oggi magazine speaks about Caseificio Sepertino on occasion of the Salone del Gusto 2014.
2018
PLATINUM
Piemonte flavors and perfumes
Dop butter and cheese, Sepertino is “Artisan Excellence”
